Club Sandwich

Name: Club Sandwich
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1 serving
Ingredients: 3 slices Bread; 130 g Chicken breast (cooked, sliced); 2 slices Bacon; 2 leaves Lettuce; Tomato × ½; 1 tbsp Mayonnaise; 1 pinch Salt

20 min · Easy · Serves 1

680 kcal per serving · 56g protein

A triple-decker stacked with chicken, bacon, lettuce and tomato, cut into quarters. The deli icon.

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Ingredients

3 slices Bread
130 g Chicken breast (cooked, sliced)
2 slices Bacon
2 leaves Lettuce
Tomato × ½
1 tbsp Mayonnaise
1 pinch Salt

Method

Toast and crisp

Toast the three bread slices. Meanwhile, fry the bacon in a frying pan over medium heat until crisp and deep golden.
Build the first layer

Spread mayo on the toast. On the first slice, layer the lettuce, tomato (season it with a pinch of salt) and sliced cooked chicken.
Layer 2

Add the middle slice, then layer bacon and more lettuce. Top with the final slice.
Pin and cut

Secure with cocktail picks and cut into four triangles.